Reikorangi Triple Distilled Dry Gin

A contemporary gin with the standard botanicals of a London Dry and manuka. Smooth and very memorable. 

This is the gin that started it all and which won us our very first medal. It has since gone on to win many more.

The secret to the flavour profile of this gin starts with the distinctive yeast we use in fermentation (yes, it's secret) and the charcoal filtered rainwater. The botanicals are the same as those you will find in a traditional London Dry Gin - with the addition of manuka which gives the gin a leafy earthiness.

However, we play some of the ingredients a little differently. We add whole citrus to the column of the still where their sugars and oils are gently extracted by the vapourising alcohol and there is a little more licorice & cinnamon creating a sweet spicey finish.